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Product Type Vegetarian
About the Product Kalai Dal is dal made of split white Urad Dal. Bori or sundried lentil drops is not only a Bengali speciality but it also adds to every dish the much needed texture and taste. The Kalai Bori is first made into a fine paste and then sun-dried in little pearl shapes. Once dried, the Kalai Bori can be had simply by frying the bori and having it as a crunchy side dish or by putting it into a curry. This unique Bengali speciality will soon become a favourite in the kitchen owing to its richness in texture and flavour. How to Use: Max Health Kalai Bori is a traditional Bengali bori which is quite easy to fry in 1/2 cup of heated oil untill the bori turns into golden brown. It is an integeral part of Bengali cuisine and used in various veg and non veg foods items.
Ingredients Kalai Dal [Black gram (more than 90%)], Salt and Oil in nominal addition
Seller FSSAI 10016031001941
Manufacturer Details Ambo Agritec Private Ltd.
Shelf Life 180 Days
Pricing Prices displayed are special e-commerce prices, which are inclusive of shipping charges and packaging charges.
Product MRP Rs.80 for 100gm
Dispatch Details Usually orders are dispatched by this vendor in 1 - 2 Days. But sometimes it takes longer than usual due to the non availability of fresh stock, in such cases vendor update is available is in the order history. To view navigate to Orders > View > Update From Vendor.
Dispatch City Kolkata (West Bengal)
Transit Time Express Shipping: 3-4 Working Days; Economy Shipping: 5-7 Working Days
Packaging Special outer packaging is done to ensure the product is intact and received in best consumable condition.
Return Returns are accepted for this product only when the product delivered is wrong.
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